Dining
Chinese
Moon Koon Restaurant
Chinese
Opening Hours:
2 hours prior to the first race until the end of the last race
Location:
2/F, Happy Valley Stand, Happy Valley Racecourse
Nearest Access:
Entrance A
The floor-to ceiling glass panels at Moon Koon restaurant is a distinctive feature; which has established a sophisticated dining environment. Chef de Cuisine Patrick Lam has crafted an assortment of exquisite Cantonese cuisine, his signature dish, “Duo of Fried Rice, seafood, chef Patrick Lam’s Savoury Sauce, dried tiger prawns, olive pickles” being well-known and evocative. The set menu is updating regularly by demonstrates the chef’s culinary prowess.
You can have business meetings or get together with friends and family at the tables that can accommodate 4-6 people and enjoy thrilling races via the LED, while indulging in delicious Cantonese cuisine.
Download Floor Plan
You can have business meetings or get together with friends and family at the tables that can accommodate 4-6 people and enjoy thrilling races via the LED, while indulging in delicious Cantonese cuisine.
Download Floor Plan
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